Tuesday, May 31, 2011


1 c. assorted THRIVE Premium FD products (ie. Ham, Bacon, Spinach, Mushrooms, Onions)
2 c. hot water
½ c. THRIVE Powdered Milk (+ ½ c. water)
¼ tsp. pepper

  Preheat oven to 425 degrees. 
  Prepare a pie pan with your favorite pie crust.
  Place assorted (FD) meats and veggies in a bowl; pour hot water over and stir to combine. Let the products rehydrate (about 5 minutes). Pour all but about 1 tablespoon water off the veggies; add egg powder and stir to combine. Add remaining ingredients and stir to combine. Pour mixture into prepared pie crust and bake 30-40 minutes or until cooked through.

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