1 c. assorted THRIVE Premium FD products (ie. Ham, Bacon, Spinach, Mushrooms, Onions)
2 c. hot water
6 Tbsp. THRIVE Whole Egg Powder
¼ tsp. THRIVE Baking Powder
½ c. THRIVE Powdered Milk (+ ½ c. water)
½ tsp. THRIVE Iodized Salt
¼ tsp. pepper
Preheat oven to 425 degrees.
Prepare a pie pan with your favorite pie crust.
Place assorted (FD) meats and veggies in a bowl; pour hot water over and stir to combine. Let the products rehydrate (about 5 minutes). Pour all but about 1 tablespoon water off the veggies; add egg powder and stir to combine. Add remaining ingredients and stir to combine. Pour mixture into prepared pie crust and bake 30-40 minutes or until cooked through.